Greenland Halibut, also known as Black Halibut, is a premium flatfish prized for its mild flavor, delicate texture, and snowy-white meat. Found in the cold, deep waters of the North Atlantic and Arctic Oceans, it is a versatile and nutritious seafood choice for any meal.
Origin: Greenland | Wild Caught
Process : Quick Freezing | Freshness Guaranteed
Packing: Individual Vacuum Pack
Storage : Keep in frozen -18'C or below
Caution: Bones are carefully removed, please consume with Care.
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