Norwegian Saba Mackerel (Saba Fish) is a wild-caught premium fish sourced from the pristine waters of Norway, renowned for its firm, flavorful taste and rich content of omega-3 fatty acids. It features a strong, rich flavor and a firm texture, making it ideal for grilling, oven-baking, or pan-searing. The mackerel is typically available as cleaned, gutted, vacuum-packed fillets, flash-frozen to preserve freshness without preservatives
Origin: Norway
Packing: Vacuum Pack
Storage : Keep in frozen -18'C or below
Weight:500g-600g/pack
Piece: 3pcs
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