Pork Boneless Belly | 五花瘦肉 (500g±/pc)

Boneless pork belly is a rich, fatty, and flavorful cut of meat taken from the belly of the pig, without the bone. It's the same cut used to make bacon (before it's cured and smoked), but when left fresh, it's prized for its balance of meat and fat layers.

Weight: 500g±/pc
Origin: Tanjung Sepat, Malaysia
Storage : Keep frozen at -18'C or below
** No additives
** No Beta Agonists